Baked Italian Chicken
Baked Italian Chicken is an moderately easy Italian dinner you can prepare in about 1 hour 8 minutes. Made with chicken, lemon juice, garlic powder, butter or margarine and water, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Cut your chicken in pieces.
Wash them and skin them.
Place in a baking pan.
Pour in your water to cover bottom of pan about 1/2-inch.
Add your lemon juice (your discretion) to water.
Put small pats of butter on each piece of chicken.
Sprinkle garlic powder over chicken, also sprinkle oregano on chicken.
π· Perfect Pairings
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