Baked Halibut
Baked Halibut is an easy dinner. Made with fresh halibut, 2 c. sour cream, 2 c. mayonnaise, 1 c. chopped onion and paprika to taste, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Butter a large 9 x 13-inch cake pan.
Shred fresh fillet of halibut or any fresh fish that you may have (salmon, trout, etc.) and layer into cake pan.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment