虾馅焗黑线鳕
Baked Haddock With Shrimp Stuffing is an moderately easy dinner. Made with 1 lb. haddock, 1/2 can cream of mushroom soup, 1 can drained shrimp, 1/4 c. butter, melted and 1/4 tsp. onion, grated, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
🔗 食谱改编自 RecipeNLG-Full
👨🍳 做法
给锅涂油并加入鱼。
将汤和虾铺在上面。
放入375°烤箱烤20分钟。
将黄油、调味料、磨碎的洋葱和饼干混合。
撒在鱼上,再烤 10 分钟。
🍷 完美搭配
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