Baked Green Beans
Baked Green Beans is an moderately easy dinner. Made with 1 (10 3/4 oz.) can condensed cream of mushroom soup, 1/2 c. milk, 1 tsp. soy sauce, dash of pepper and 2 (9 oz. each) pkg. frozen green beans, cooked and drained, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
In 1 1/2-quart saucepan, stir soup, milk, soy sauce and pepper until smooth.
Mix in green beans and 1/2 can onions.
Bake at 350Β° for 25 minutes.
Top with remaining onions.
Bake 5 minutes more.
Serves 6 to 8.
π· Perfect Pairings
Complete your meal with these
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