Baked Fudge Pudding
Baked Fudge Pudding is an moderately easy dinner. Made with 4 eggs, 2 c. sugar, 1/4 c. all-purpose flour, 1 tsp. vanilla and 1 c. chopped pecans, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put margarine and cocoa in saucepan and melt over low heat. Cool slightly.
Add sugar, flour, eggs and vanilla.
Beat with electric mixer until creamy.
Add nuts; stir thoroughly.
Pour mixture into a greased 8 x 10-inch baking dish.
Bake 45 minutes at 325Β°.
π· Perfect Pairings
Complete your meal with these
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