Baked Fish Fillets
Baked Fish Fillets is an moderately easy dinner. Made with 1 lb. fish fillets, 1 tbsp. lemon juice, 1/4 tsp. paprika, 1 tbsp. butter and 1 tbsp. flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Fillets into serving pieces and place in greased, shallow baking dish.
Sprinkle with lemon juice, paprika, salt and pepper.
Melt butter in saucepan.
Blend in flour, dash of salt and pepper and milk.
Cook and stir until thick.
Pour over fish and sprinkle crumbs over all.
Bake at 350Β° for 35 minutes. Garnish with parsley.
Makes 3 or 4 servings.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment