Baked Fish
Baked Fish is an moderately easy dinner. Made with 1 lb. fish fillet, 2 tbsp. flour, 10 tbsp. butter, 2 c. chopped mushrooms, sauteed and 5 potatoes, sliced 1/4 inch, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Season fish; coat with flour and saute in 4 tablespoons butter 8 to 10 minutes.
Saute mushrooms.
Brown sliced potatoes in 4 tablespoons butter.
Place in a glass baking dish.
Layer fish, then egg slices, mushrooms and potatoes on top.
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