Baked Eggs with Ham and Cheese
Baked Eggs With Ham And Cheese is an moderately easy dinner. Made with 1/2 c. grated swiss cheese, 1/4 c. diced ham, 4 eggs, 4 tbsp. heavy cream and salt, pepper and nutmeg to taste, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Sprinkle 1/4 cup cheese and ham in greased baking pan making 4 nests.
Break 1 egg into each nest.
Pour 1 tablespoon cream over each egg.
Add salt, pepper and nutmeg.
Sprinkle 1/4 cup cheese over each egg.
Dot with butter.
Bake 10 to 12 minutes in preheated oven (400Β°) until cheese melts and eggs set.
π· Perfect Pairings
Complete your meal with these
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