Baked Custard without Sugar
Baked Custard Without Sugar is an easy dinner. Made with 2/3 c. sweetened condensed milk, 2 1/4 c. hot water, 3 eggs, slightly beaten, 1/4 tsp. salt and 1/4 tsp. nutmeg, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Mix milk with hot water and pour over eggs, adding salt and nutmeg.
Pour into well buttered custard cups and top with a bit more nutmeg.
Place custard cups in a pan of hot water.
Bake in a 325Β° oven for 1 hour.
π· Perfect Pairings
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