Baked Crabmeat
Baked Crabmeat is an moderately easy dinner. Made with 1 can crabmeat, boned, 1 tbsp. lemon juice, 1 tsp. worcestershire sauce, 1 c. white sauce and 3 hard-cooked eggs, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix and heat thoroughly.
Put in ramekins and sprinkle with grated cheese and buttered crumbs.
Bake at 350Β° for 12 minutes. May be served on toast instead of baked.
π· Perfect Pairings
Complete your meal with these
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