Baked Corn with Cornbread Mix
Baked Corn With Cornbread Mix is an moderately easy dinner. Made with 1 (16 or 17 oz.) can whole kernel corn (juice included), 1 (16 or 17 oz.) can cream-style corn, 1 (8 1/2 oz.) box jiffy corn muffin mix, 2 eggs, slightly beaten and 1 stick margarine, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all together.
Bake, uncovered, in buttered 9 x 13-inch pan at 350Β° for 1 hour until golden brown.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment