Baked Corn Casserole
Baked Corn Casserole is an moderately easy dinner. Made with 1 stick oleo, melted, 1 (16 oz.) can cream-style corn, 1 (16 oz.) can whole corn, drained, 2 eggs and 1 (8 oz.) carton sour cream, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients together and place in a 2-quart casserole. Bake 40 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment