Baked Corn Casserole
Baked Corn Casserole is an moderately easy dinner. Made with 1 small onion, chopped, 1 (16 oz.) can whole corn, 1 (16 oz.) can creamed corn, 1 box corn muffin mix (jiffy or robin hood) and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute onion and salt in butter.
Combine with corn, eggs, muffin mix and cheese.
Put in 1 1/2-quart casserole.
Put remaining 1/2 cup cheese on top.
Bake at 350Β° for 40 to 60 minutes.
π· Perfect Pairings
Complete your meal with these
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