Baked Coon
Baked Coon is an easy dinner. Made with raccoon, broth and salt and pepper, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil a cut up raccoon until tender.
Drain off the broth and use to make cornbread dressing.
Salt and pepper the raccoon well and bake in a moderately hot oven with the cornbread dressing until brown.
π· Perfect Pairings
Complete your meal with these
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