Baked Chicken with Potatoes
Baked Chicken With Potatoes is an moderately easy dinner you can prepare in just 58 minutes. Made with -6 chicken breasts, skin removed, large, white potatoes, washed well, italian dressing, small onion, sliced quarter inch thick, broken into rings and tony chachere's, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Preheat oven to 475 degrees.
Place chicken breast in 9x13 inch pan, sprayed with Pam.
Slice potatoes 3/8 inch thick and place in pan.
Place sliced onion rings on chicken.
Sprinkle liberally with Tony Chachere's.
Pour Italian dressing over all. Cover with foil and bake at 475 degrees for 45 minutes to 1 hour.
π· Perfect Pairings
Complete your meal with these
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