Baked Chicken with Cornbread Dressing
Baked Chicken With Cornbread Dressing is an moderately easy dinner. Made with 2 lb. cubed cornbread, 2 lb. cubed day old and homemade bread, 1 c. chopped celery, 1 c. chopped onion and 1/4 c. fresh parsley, chopped, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Saute celery, onion and parsley in the margarine until tender.
Mix all together with enough broth to make nice soft texture.
Dressing
Season chicken as desired and bake one hour or until completely done.
π· Perfect Pairings
Complete your meal with these
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