Baked Chicken Salad
Baked Chicken Salad is an moderately easy dinner. Made with 2 c. cooked chicken, cubed, 2 c. celery, chopped, 1/2 c. toasted almonds, chopped, 1/2 tsp. salt and 2 tbsp. grated onion, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Combine chicken, celery, almonds, salt, onion, green pepper, mayonnaise, lemon juice and chicken soup.
Mix well and spoon into 1 1/2-quart casserole.
Spread cheese and potato chips on top. Bake at 350Β° for 25 minutes, or until heated through and browned.
π· Perfect Pairings
Complete your meal with these
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