Baked Chicken Salad
Baked Chicken Salad is an impressive dinner. Made with 3 c. cubed cooked chicken, 2 c. chopped celery, 1/2 c. toasted almonds, 1/2 tsp. salt and 2 tbsp. grated onion, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Combine all ingredients (except cheese and potato chips).
Toss lightly and spoon into 1-quart casserole.
Spread cheese and chips on top.
Bake at 350Β° for 25 minutes or until heated through and brown on top.
Cut into squares and serve.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment