Baked Chicken in Sour Cream
Baked Chicken In Sour Cream is an moderately easy dinner. Made with 6 chicken breasts, skinned and boned, 1 c. sour cream (light), 2 tsp. lemon juice, 2 tsp. worcestershire sauce and 1/2 tsp. celery salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Rinse and dry chicken breasts.
Combine sour cream, lemon juice, Worcestershire sauce, celery salt, paprika, garlic powder, salt and pepper.
Add chicken and coat well.
Let stand, covered, in refrigerator overnight or for 8 hours.
π· Perfect Pairings
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