Baked Chicken Breasts Supreme
Baked Chicken Breasts Supreme is an moderately easy dinner. Made with 1 1/2 c. plain yogurt or sour cream, 1/4 c. lemon juice, 1/2 tsp. worcestershire sauce, 1/2 tsp. celery seed and 1/2 tsp. sweet paprika, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
In a large bowl, combine yogurt, lemon juice, Worcestershire sauce, celery seed, paprika, garlic, salt and pepper.
Place chicken in mixture and turn to coat.
Cover and marinate overnight in the refrigerator.
Remove chicken from marinade; coat each piece with crumbs.
Arrange on a shallow baking pan.
Bake, uncovered, at 350Β° for 45 minutes or until juices run clear. Makes 8 servings.
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