Baked Chicken Breasts and Broccoli
Baked Chicken Breasts And Broccoli is an moderately easy dinner. Made with 4 chicken breasts, cut in half and boned, 1 can cream of chicken soup, 1/2 c. mayonnaise, 1 tbsp. lemon juice and 1/2 tsp. curry powder, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
👨🍳 Instructions
Butter a 9 x 13-inch pan.
Mix together all but the spears. Place spears in pan.
Pour some of the mixture over the spears, then put chicken over spears and pour rest of mixture over the chicken.
Sprinkle with buttered bread crumbs.
Cover with foil. Bake at 325° for 1/2 hour, then turn oven up to 350° for 1 hour. Serve with rice and mushrooms.
Add broiled tomatoes for color. Enjoy.
🍷 Perfect Pairings
Complete your meal with these
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