Baked Chicken and Rice
Baked Chicken And Rice is an moderately easy dinner. Made with 6 boneless chicken breasts, 1 1/2 to 2 c. brown rice, 2 cans low-fat cream of chicken soup, 1 can low-fat chicken broth and 1 c. water, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In 9 x 13-inch pan, lay the portions of boneless chicken breasts.
Pour uncooked rice.
Cover and bake at 375Β° for 40 to 45 minutes.
If the rice is dry, add water to it, about half way through.
π· Perfect Pairings
Complete your meal with these
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