Baked Chicken and Rice

Baked Chicken and Rice

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Baked Chicken And Rice is an moderately easy dinner. Made with 2 or 4 chicken breast halves, 2 cans chicken broth, 1 can celery soup, 1 can water (soup diluted) and 1/2 to 3/4 c. rice, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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🔗 Recipe adapted from RecipeNLG-Full

👨‍🍳 Instructions

Place the chicken in a large baking dish.

Cover with chicken broth.

Cover with liquid ingredients and bake one hour at 250°. Add rice and carrots.

Bake for 1 1/2 to 2 hours at 275°.

🍷 Perfect Pairings

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