Baked Chicken and Rice

Baked Chicken and Rice

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Baked Chicken And Rice is an moderately easy dinner. Made with 4 chicken breasts (with or without wings), 1 c. rice, 2 c. water, 1 can cream of chicken soup mixed with 1/2 can water and a small amount of salt and 1 pkg. onion soup mix, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ‘¨β€πŸ³ Instructions

Mix all ingredients except chicken, salt and pepper, in a large baking dish (at least 3-quart).

Skin chicken and remove fat. Place chicken pieces on top and add salt and pepper to chicken. Cover tightly with foil and bake at 350Β° for 2 hours.

🍷 Perfect Pairings

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