Baked Chicken
Baked Chicken is an moderately easy dinner. Made with 1 whole chicken or 4 chicken breasts, 1/4 stick margarine, 1/2 c. water, 2 tbsp. vinegar and chicken bouillon cubes, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Split whole fryer down breast (for chicken breasts, just lay flat in roaster).
Blot chicken with margarine.
Add about 1/2 cup water, vinegar and bouillon cubes.
Bake at 300° to 325° for about 2 hours.
Add salt and pepper to taste.
🍷 Perfect Pairings
Complete your meal with these
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