Baked Chicken
Baked Chicken is an moderately easy dinner. Made with 8 chicken breasts, 8 (4-inch) slices swiss cheese, 1 3/4 cans condensed cream of chicken soup, 1/4 c. dry white wine and 1/4 c. chicken stock, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Put chicken in buttered pan or dish.
Place cheese on top. Combine soup, wine and chicken stock in a pan.
Stir well and heat.
Spoon over chicken.
Sprinkle stuffing mix over chicken. Drizzle butter over stuffing mix.
Bake at 350Β° for 45 to 50 minutes.
π· Perfect Pairings
Complete your meal with these
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