Baked Cabbage
Baked Cabbage is an moderately easy dinner you can prepare in about 1 hour 26 minutes. Made with medium cabbage, eggs, slightly beaten, . oleo, melted, . whipping cream and . salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
Preheat oven to 375Β°.
Grease a 2-quart casserole.
Cook cabbage in boiling salted water for 10 minutes.
Drain and let cool; chop finely.
In mixing bowl, blend eggs, 3 tablespoons oleo, cream, salt and pepper; stir in cabbage.
Turn into casserole dish.
Blend remaining oleo and crumbs and sprinkle over cabbage.
Bake 30 minutes.
Serves 6.
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