Baked Cabbage

Baked Cabbage

Baked Cabbage is an easy dinner. Made with 1 medium head cabbage, shredded fine, 1 (13 oz.) can evaporated milk, 1 c. dry bread crumbs and 1/4 c. butter or margarine, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ‘¨β€πŸ³ Instructions

Place cabbage in shallow 4 quart dish.

Pour in milk; sprinkle with bread crumbs and dot with butter.

Bake covered at 350Β° for 30 minutes or until bread crumbs are browned and cabbage tender.

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