Baked Cabbage
Baked Cabbage is an moderately easy dinner you can prepare in about 1 hour 20 minutes. Made with cabbage (about 2 1/2 lb.), . salt, . flour, . sugar and . pepper, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Preheat oven to 350Β°.
Butter a 12 x 8-inch shallow baking dish. Discard outer leaves from cabbage.
Wash head and cut into 12 wedges.
Put 1 cup water in large skillet. Bring to a boil. Add 1 teaspoon salt and the cabbage. Cook over medium heat, covered, 10 minutes. Drain well.
Arrange cabbage in prepared baking dish. Sprinkle with mixture of flour, sugar, 1 teaspoon salt and the pepper.
Dot with butter.
Pour hot milk over cabbage. Sprinkle with cheese.
Bake, uncovered, 35 minutes. Makes 8 servings.
πΉ Cabbage with eggs tastes better than meat! Easy, quick and very delicious dinner recipe!
πΉ Cabbage with eggs tastes better than meat! Easy, quick and very delicious dinner recipe!
πΉ Cabbage with eggs tastes better than meat! Easy, quick and very delicious dinner recipe!
π· Perfect Pairings
Complete your meal with these
/ultimate-frozen-strawberry-margarita-beauty_1923-1-21d9d43c85574351b054e0908410b86e.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment