Baked Brie
Baked Brie is an easy dinner. Made with imported brie (small round), smucker's apricot preserves (8 oz.), 1 c. pecans, chopped and pillsbury crescent rolls, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Cut Brie in half; slit it!
Place 1/2 round on rolled out roll dough.
Cover with 1/2 jar preserves.
Cover with 1/2 cup chopped pecans.
Place other 1/2 round on top.
Repeat layers. Bring dough up over top of all.
Brush with beaten egg yolk.
Bake for 20 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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