Baked Breaded Corn Casserole
Baked Breaded Corn Casserole is an moderately easy dinner. Made with 16 oz. can cream-style corn, 2 eggs, well beaten, 3/4 c. sugar, 2 tbsp. flour and 1 stick margarine, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix corn, eggs, sugar and flour together.
Pour into buttered casserole dish.
Melt margarine; crumb slices of bread in.
Mix well.
Pour over top of corn mixture.
Bake at 350Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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