Baked Bluefish

Baked Bluefish

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Baked Bluefish is an easy dinner. Made with 3 points bluefish fillets, salt and freshly ground pepper, 2 tbsp. minced onions, 1 to 2 tbsp. mayonnaise and paprika, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Preheat the oven to 350Β°.

Wash the fish and dry them.

Place the fish in a single layer on a large sheet of foil, skin side down.

Place foil in a shallow baking pan.

Season the fish with salt and pepper to taste and sprinkle with the minced onions. Spread a thin layer of mayonnaise over it.

Seal foil over fish. Bake 40 minutes; uncover fish and bake for 10 minutes until browned.

🍷 Perfect Pairings

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