Baked Beef Brisket
Baked Beef Brisket is an easy dinner. Made with 5 lb. beef brisket, 4 tsp. lawry's salt, 1/2 tbsp. black pepper, 1/2 tsp. red pepper and 2 large onions, cut in thick slices, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Bake all ingredients in roasting pan with at least most of the meat covered with water.
Set oven at 350Β° and bake for 1 1/2 to 2 hours.
Let meat cool before cutting.
Let gravy cool.
Slice across grain and put back in pan.
Let sit in cool area and heat before slicing.
π· Perfect Pairings
Complete your meal with these
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