Baked Beans with Sausage
Baked Beans With Sausage is an impressive dinner. Made with 1 c. finely chopped celery, 2 c. finely chopped onion, 1/4 stick margarine, 3/4 c. each: hot sausage and regular sausage and 1 can tomato soup, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Cook celery and onion in margarine until tender.
Brown sausages.
Mix all this with brown sugar, dry mustard, tomato paste and tomato soup.
Pour all this over beans.
Bake at 350Β° for 2 hours.
Stir once in a while.
π· Perfect Pairings
Complete your meal with these
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