Baked Beans with Green Pepper and Carrots
Baked Beans With Green Pepper And Carrots is an moderately easy dinner. Made with 5 c. cooked navy beans, 3/4 c. light brown sugar, 2 medium size onions, chopped, 2 medium size green peppers, chopped and 3 grated carrots, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Wash beans, cover with water and cook until soft.
Drain, not too dry.
Add salt and bacon drippings.
Mix in baking dish the beans, brown sugar, onions, green pepper and grated carrots.
Add catsup.
Bake in 325Β° oven for one hour or until as dry as desired.
π· Perfect Pairings
Complete your meal with these
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