Baked Beans
Baked Beans is an moderately easy dinner. Made with 2 large (32 oz. size) cans pork and beans, 1 medium onion, finely chopped, 1 c. catsup, 1 tbsp. mustard and 1/2 c. brown sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Fry bacon.
Drain some juice from the pork and beans.
Mix together all ingredients, except the bacon.
Crumble the bacon on top.
Bake in a covered casserole dish at 350Β° for 1 hour.
Serves 8 to 10.
π· Perfect Pairings
Complete your meal with these
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