Baked Beans

Baked Beans

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Baked Beans is an moderately easy dinner. Made with beans, 1 1/2 tsp. soda, 3/4 c. sugar per lb. beans, diced ham or bacon and 1/4 c. molasses, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Soak beans overnight.

Sprinkle the soda over beans.

Boil for 10 minutes, skimming off foam.

Drain 1/2 water off; cover with warm water.

Add 3/4 cup sugar per pound of beans.

Add diced ham or bacon, the molasses, diced onion, ginger, salt and pepper. Bake at 300Β° for 8 hours, or use slow cooker.

🍷 Perfect Pairings

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