Baked Beans
Baked Beans is an moderately easy dinner. Made with 1 lb. great northern beans (soak overnight and rinse), 1 1/2 c. sugar, 1 medium onion, diced, 3/4 lb. slab bacon and 8 to 10 oz. ketchup, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook beans until soft, not mushy. Put all, including juice, in roaster and mix (if too much juice, add gradually).
Bake at 425Β° for 2 hours, covered.
Stir and check every 1/2 hour.
To brown, bake, uncovered, last 1/2 hour.
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