Baked Beans
Baked Beans is an moderately easy dinner you can prepare in about 1 hour 38 minutes. Made with . pea beans, c. water, . dry mustard, . pepper and . salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Pick over beans; wash.
Cover with 3 cups water and 1 tablespoon baking soda.
Soak overnight or 8 hours; then add 2 cups water, mustard and next 6 ingredients.
Cover and boil 20 minutes.
Heat oven to 250°.
Cut salt pork into small pieces and place in a bean pot or casserole dish.
Cover with hot beans and their liquid.
Sprinkle pepper on top.
Cover and bake in a slow 250° oven or until tender.
Add 3/4 water when 2/3 done, if necessary.
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