Baked Artichoke Spread
Baked Artichoke Spread is an moderately easy dinner you can prepare in just 46 minutes. Made with (14 oz.) cans artichoke hearts, drained and chopped, c. parmesan cheese, grated, c. mayonnaise, . garlic powder and of worcestershire sauce, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
👨🍳 Instructions
Combine first 6 ingredients, stirring well.
Spoon into a lightly greased 1-quart casserole or soufflé dish. Bake at 350° for 20 minutes. Garnish with parsley, if desired.
Serve with toast points or Melba rounds.
Yields 3 cups.
🍷 Perfect Pairings
Complete your meal with these
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