Baked Apples and Onions
Baked Apples And Onions is an easy dinner. Made with 4 cooking apples, cored and sliced 1/4-inch thick, 8 medium onions, peeled and sliced, 2 tbsp. butter, 1/4 tsp. salt and 1/3 c. maple syrup, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Melt the butter in a baking dish.
Spread the first layer of onions on the bottom of the dish.
Arrange the apples on the onions.
Repeat the same sequence of layers.
Salt the layers as they are added and pour syrup over the top.
Cover the pan.
Bake at 350Β° until the ingredients are tender (about 20 minutes). Serves 6.
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