Baked Alaska
Baked Alaska is an moderately easy dinner. Made with 1 angel food cake, 5 egg whites, 1 c. sifted powdered sugar, pinch of salt and 1/4 tsp. cream of tartar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Cut cake in two.
Spread ice cream between layers.
Beat egg whites until very stiff.
Fold in powdered sugar, salt and cream of tartar.
Coat entire cake with egg white mixture.
Bake in 450Β° oven for about 3 minutes.
Slice and serve.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment