Baked Acorn Squash
Baked Acorn Squash is an easy dinner. Made with 4 medium acorn squash, 4 tbsp. margarine or butter, 8 tbsp. brown sugar and 4 tbsp. dark karo syrup (optional), this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Cut acorn squash in half.
Remove seeds from each piece. Place in shallow pan, cut side up.
Spread 1 heaping tablespoon margarine or butter in each half.
Add 2 heaping tablespoons brown sugar to each half.
Add 1 tablespoon Karo, if desired, for more sweetness to each.
Bake in 350Β° oven for 1 hour.
π· Perfect Pairings
Complete your meal with these
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