Baked Acorn Squash
Baked Acorn Squash is an moderately easy dinner you can prepare in about 1 hour 8 minutes. Made with medium acorn squash, lemon juice, . brown sugar, butter or margarine and . butter or margarine, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Cut squash in half, scoop out seeds and spread butter over cut wedges.
Place cut side down in a greased baking dish.
Bake at 400Β° for 30 to 40 minutes or until tender.
Turn cut side up; brush with lemon juice.
Place 1 teaspoon butter in each cavity. Sprinkle 1 tablespoon brown sugar over each acorn squash half; sprinkle with coriander.
Return to oven and bake about 5 minutes or until sugar has melted.
Yields 4 servings.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment