Baked Acorn Squash
Baked Acorn Squash is an moderately easy dinner. Made with 3 acorn squash, grated nutmeg or ground ginger, salt, freshly ground black pepper and 3 tsp. brown sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 325Β°.
Split squash into halves and scoop out the fibers and seeds.
Sprinkle the cavity of each half with remaining nutmeg, salt, pepper, brown sugar and a teaspoon of butter.
Bake 30 to 45 minutes or until flesh is tender.
Five minutes before serving, add a teaspoon of sherry to each cavity. Serves 6.
π· Perfect Pairings
Complete your meal with these
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