Bagels

Bagels

πŸ‘οΈ 2 views

Bagels is an moderately easy dinner. Made with 1 pkg. yeast, 3 tbsp. sugar, 6 1/2 c. flour, 1 1/2 c. water and 4 tsp. salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Heat oven to 425Β°.

Mix all ingredients and let rise until double in size.

Punch down and form rings.

Let rise until double.

Drop in 6 quarts boiling water.

Boil for 3 minutes. Place on baking sheet; bake for 25 minutes.

🍷 Perfect Pairings

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