Bacon Wrapped Chestnuts
Bacon Wrapped Chestnuts is an easy dinner. Made with 1 lb. bacon strips, cut in half, 3 (8 oz.) cans whole water chestnuts, 1/2 c. brown sugar and 1/2 c. ketchup, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Wrap a piece of uncooked bacon around each chestnut; secure with a toothpick.
Place in a baking dish.
Bake at 350Β° for 30 to 45 minutes, or until bacon is done.
Drain off the bacon fat.
Mix the brown sugar and ketchup in a bowl, then pour this mixture over the chestnuts.
Bake for another 30 minutes.
Serve hot.
Serves 8 to 10.
π· Perfect Pairings
Complete your meal with these
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