Bacon-Topped Cheese Ball
Bacon-Topped Cheese Ball is an impressive dinner. Made with 1 (8 oz.) pkg. cream cheese, softened, 1/2 c. sour cream, 2 c. (8 oz.) shredded sharp cheddar cheese, 2 c. (8 oz.) shredded swiss cheese and 3 tbsp. grated onion, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine cream cheese and sour cream in large bowl; beat at medium speed until smooth.
Add shredded cheeses, onion, relishes and seasonings; beat at low speed until well blended.
Cover and chill.
π· Perfect Pairings
Complete your meal with these
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