Bacon-Topped Cheese Ball

Bacon-Topped Cheese Ball

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Bacon-Topped Cheese Ball is an moderately easy dinner. Made with 1 (8 oz.) pkg. cream cheese, softened, 1/2 c. sour cream, 2 c. (8 oz.) shredded sharp cheddar cheese, 3 tbsp. grated onion and 3 tbsp. pickle relish (sweet), this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine cream cheese and sour cream in a large mixing bowl; beat at medium speed of an electric mixer until smooth.

Add cheese, onion, relish, horseradish and seasoning.

Beat at low speed until well blended.

Cover and chill thoroughly.

🍷 Perfect Pairings

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