Bacon Roll-Ups
Bacon Roll-Ups is an easy dinner. Made with 1 lb. bacon, 2 cans sliced water chestnuts, barbecue sauce and 2 tbsp. brown sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Cut bacon slice in half.
Roll bacon around water chestnut slice.
Fasten with wooden toothpick.
Place on broiler pan and bake at 375Β° until bacon starts to brown, 20 minutes.
Remove and dip in barbecue sauce and bake until done, about 15 minutes.
π· Perfect Pairings
Complete your meal with these
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